Sweepstakes & Veteran Sweepstakes Judge:






Novice, Open, Pre-Novice & Rally Judge:






 Utility A & B Classes:

*** Bring your own chairs as NCPC will not
be providing chairs ringside. ***





~ Join us for lunch at the Specialty ~
Reservations *must* be made in advance.

Deli meats & cheeses Assorted Breads
Fresh Fruit Green Salad
Beverage Dessert

$10.00 per lunch (paid in advance)
Deadline to order:  Friday, October 10, 2008
(click ~here~ for order form)

If you have any questions, contact
Joanne Clark - 510-799-3426 or
email to:  CherishedPugs@aol.com

                                                         


Please Join Us for Our Specialty
Dinner and Annual Auction

Saturday, October 18, 2008

Radisson Hotel & Spa
6680 Regional Street, Dublin, CA

6:30 - 7:30 pm - Cash Bar
7:30 pm - Dinner

Menu:

Dinner choice:

Roasted Prime Rib of Beef Au Jus served with creamy horseradish sauce
or
Chicken Piccata, pan seared & lightly floured, sautéed in butter with lemon juice, capers and cream

Served with potatoes, sautéed fresh seasonal vegetables,
rolls & butter and dessert with coffee or tea.

Cost is $48.00 per person
Reservations must be received by October 13, 2008.

Click ~here~ for reservation form.

Directions to Hotel:
From Highway 680 (North or South) - Take Exit 580 West (Dublin/Oakland) then take the San Ramon/Foothill Road exit.  Go right on San Ramon, right on Dublin Blvd., and right on Regional Street.  The hotel is directly ahead on the right.  (It is 5.8 miles from the fairgrounds.)

For additional information or if
you have any questions, contact:
Vicki Schnurpfeil - 707-935-9249


Show Chairperson:



Show Co-Chairperson:



Banquet Coordinator: