Our first
Chili Cook-Off was held Sunday, February 27, 2005 at the
beautiful
Hercules By the Bay Clubhouse. Virtual margaritas (*g*)
were served while mariachi music and flamenco guitars strummed
amidst colorful chili pepper decorated tables. While we
were small in number, we were strong in the 7 delicious chili's
entered. It was a tough decision, but here's the final
vote:
| Best
Overall Chili: |
TIE:
Doug Green & Joanne Clark |
| Most
Unusual Flavor: |
TIE:
Lucia Torres-Simon & Lisa Sheeran |
| Spiciest: |
Dennis
Lauterbach |
The show-offs, I mean
Winners, with their prizes.
The delicious chilis.
Are we having fun, or
what??
The corn bread table
and Paparazzi.
Lucia says
"bring on the chilis"
This table drank a
few too many virtual margaritas... ;)
"Smile" I
said as I snapped the photo....geez guys, I wasn't just talking
to Nancy.!
Thank you to all who attended~!
Don't miss this hot event next year!
CHILI COOK-OFF
